Surati’s Methi Khari is the perfect snack for a midday pick me up. This biscuit pastry is the ideal combination of fluffy, crispy and flaky. These are made from flour and combined with a variety of tasty masalas, then baked to perfection.  It is also seasoned with fenugreek for an added flavour kick. If you’re looking for the perfect addition to your daily cup of chai, then definitely give these a try! 

Ingredients: Enriched wheat flour, vegetable shortening (soybean oil, palm oil & sesame oil), sugar (sulphites), salt, fenugreek & spices Contains: Wheat, soy, sulphites & sesame seeds May contain: Peanuts, tree nuts, milk and mustard seeds